Part 2
Whip up any of these 2-ingredient morning meals in a jiffy

Eggo Nutri-Grain Low Fat Whole Wheat Waffles + Sugar-Free Preserves

PER SERVING (2 waffles and 2 tbsp. preserves): 160 calories, 2.5g fat,
410mg sodium, 37g carbs, 3g fiber, 3g sugars, 4g protein -- POINTS® value
3*

These waffles are a great grab-n-go food, but we like them best loaded up
with our favorite preserves. So grab some preserves in your fruity flavor of
choice (like apricot, strawberry, raspberry, etc)

Pillsbury Crescent Recipe Creations Dough + Meatless Breakfast Sausage

PER SERVING (1 prepared "pinwheel", 1/8th of recipe): 119 calories, 5.25g
fat, 361mg sodium, 14g carbs, 0.75g fiber, 2.5g sugars, 5g protein --
POINTS® value 3*

Our newest creation, Sausage-biscuit pinwheels. First, preheat your oven to 350 degrees. Roll out the entire package of dough so you have a big rectangle. Then scatter 6 oz. crumbled meatless sausage on top. (Get a pre-crumbled type or thaw some patties and crumble them yourself.)Starting with one of the short sides of the dough, roll it up into a log. Cut it into eight little breakfast biscuits with a serrated knife. Put on a baking sheet with nonstick spray, with the swirls facing up. Bake for about 15 minutes.